{"id":"Agrostemma_githago","k":"plant","sci":"Agrostemma githago","au":"L.","zh":"麦仙翁","alias":["麦毒草"],"fam":"Caryophyllaceae","famZh":"石竹科","gen":"Agrostemma","genZh":"麦仙翁属","lf":"一年生草本","cl":"温带","cn":true,"safety":"toxic","powo":"150316-1","wd":"Q147852","zhwiki":"麦仙翁","dist":[["CHI","i"],["CHM","i"],["CHX","i"]],"hazards":[{"lv":"toxic","part":"种子","label":"强毒","note":"或全株","toxins":"Agrostemmasaponine 2; Githagosid; Gypsogenin (Githagenin); Agrostemmasaponine 1","src":"tppt"}],"flags":[{"f":"食用","src":["wcfp"],"ref":"Ambasta S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 22; Bircher, A. G. & Bircher, W. H., 2000, Encyclopedia of Fruit Trees and Edible Flowering Plants in Egypt and the Subtropics. AUC Press. p 15; Biscotti, N. et al, 2018, The traditional food use of wild vegetables in Apulia (Italy) in the light of Italian ethnobotanical literature. Italian Botanist 5:1-24; Blamey, M and Grey-Wilson, C., 2005, Wild flowers of the Mediterranean. A & C Black London. p 45; Bodkin, F., 1991, Encyclopedia Botanica. Cornstalk publishing, p 55; Burnie, G.(Ed.), 2003, Annuals and Bulbs. The Gardener's"}]}