{"id":"Allium_hymenorhizum","k":"plant","sci":"Allium hymenorhizum","au":"Ledeb.","zh":"北疆韭","alias":["旱生韭"],"fam":"Amaryllidaceae","famZh":"石蒜科","gen":"Allium","genZh":"葱属","lf":"鳞茎类地下芽植物","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"528178-1","wd":"Q55738348","zhwiki":"北疆韭","dist":[["CHX","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Brevard County Edible Acres; Urgamal, M., et al, 2014, Conspectus of the Vascular Plants of Mongolia. Mongolia Academy of Sciences Institute of Botany and National University of Mongolia Department of Biology. p 46"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Allium%20hymenorhizum%20-%20Copenhagen%20Botanical%20Garden%20-%20DSC07667.JPG?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Allium%20hymenorhizum%20-%20Copenhagen%20Botanical%20Garden%20-%20DSC07667.JPG?width=500","page":"https://commons.wikimedia.org/wiki/File:Allium%20hymenorhizum%20-%20Copenhagen%20Botanical%20Garden%20-%20DSC07667.JPG","author":"Daderot","license":"CC0 1.0","licenseUrl":"https://creativecommons.org/publicdomain/zero/1.0/","src":"commons"}}