{"id":"Allium_platyspathum","k":"plant","sci":"Allium platyspathum","au":"Schrenk ex Fisch. & C.A.Mey.","zh":"宽苞韭","alias":["钝叶韭"],"fam":"Amaryllidaceae","famZh":"石蒜科","gen":"Allium","genZh":"葱属","lf":"鳞茎类地下芽植物","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"528627-1","wd":"Q7235113","zhwiki":"宽苞韭","dist":[["CHX","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Enumeratio plantarum novarum 1:7. 1841; Kaul, M.K. et al, 1985, Ethno-botanic studies in North-West and Trans-Himalaya - contribution to the wild food plants of Ladakh. J.Econo. Tax. Bot. Vol. 6 No. 3 pp 523-527; Urgamal, M., et al, 2014, Conspectus of the Vascular Plants of Mongolia. Mongolia Academy of Sciences Institute of Botany and National University of Mongolia Department of Biology. p 47"}]}