{"id":"Allium_tenuissimum","k":"plant","sci":"Allium tenuissimum","au":"L.","zh":"细叶韭","alias":["丝葱","细丝韭"],"fam":"Amaryllidaceae","famZh":"石蒜科","gen":"Allium","genZh":"葱属","lf":"鳞茎类地下芽植物","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"529003-1","wd":"Q4268607","zhwiki":"细叶韭","dist":[["CHC","n"],["CHI","n"],["CHM","n"],["CHN","n"],["CHS","n"],["CHX","n"]],"uses":[{"c":"食用","texts":["vegetable","蔬菜","调味","野生蔬菜","野生调料","调料"],"refs":[0,1,2,3,4]},{"c":"饲料","texts":["野生饲料"],"refs":[5,3]}],"refs":["Wujisguleng W , Khasbagen K . An integrated assessment of wild vegetable resources in Inner Mongolian Autonomous Region, China[J]. Journal of Ethnobiology and Ethnomedicine, 2010, 6(1):1-8.","哈斯巴根,裴盛基. 内蒙古草地葱属植物的民族植物学研究[J]. 中国草地, 1999, (5): 43-48.","满良,张新时,哈斯巴根,等. 鄂尔多斯高原蒙古族食用野生植物传统知识的研究[J]. 云南植物研究, 2007, 29(5): 575-585.","韩苏雅. 内蒙古扎鲁特旗植物区系及其民族植物学研究[D]. 呼和浩特: 内蒙古师范大学, 2011","额尔德木图. 鄂尔多斯高原地区蒙古族民间野生食用植物的调查研究[D]. 呼和浩特：内蒙古师范大学，2080.","陶阿茹娜. 内蒙古扎赉特旗蒙古族民族植物学研究[D]. 内蒙古师范大学,2016."],"flags":[{"f":"食用","src":["cn_useful","wcfp"],"ref":"Urgamal, M., et al, 2014, Conspectus of the Vascular Plants of Mongolia. Mongolia Academy of Sciences Institute of Botany and National University of Mongolia Department of Biology. p 48; Wujisguleng, W., & Khasbagen. K., 2010, An integrated assessment of wild vegetable resources in Inner Mongolian Autonomous Region, China. Journal of Ethnobiology and Ethnomedicine 6:34;"},{"f":"饲料","src":["cn_useful"]}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Allium%20tenuissimum%20141915404.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Allium%20tenuissimum%20141915404.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Allium%20tenuissimum%20141915404.jpg","author":"Юлия","license":"CC BY 4.0","licenseUrl":"https://creativecommons.org/licenses/by/4.0/","src":"commons"}}