{"id":"Allium_ursinum","k":"plant","sci":"Allium ursinum","au":"L.","zh":"熊葱","fam":"Amaryllidaceae","famZh":"石蒜科","gen":"Allium","genZh":"葱属","lf":"鳞茎类地下芽植物","cl":"温带","cult":true,"rl":"LC","safety":"food_record","powo":"529088-1","wd":"Q130882","zhwiki":"熊葱","parts":[{"part":"叶","v":"food_record","use":"食品原料（可供直接食用）","src":"tw_fda","ref":"可供食品使用之原料"}],"hazards":[{"part":"全株","label":"刺激皮肤","toxins":"Allyl-S(O)S-Propenyl; Allyl-SS(O)-Propenyl; Bis-2-propenyl thiosulfonate; Di-allyl-tetrasulfide; Me-SS(O)-Propenyl; Methiin (S-Methylcystein-sulfoxid); Isoalliin; Alliin; Allicin (Allyl-S(O)S-Allyl); Me-S(O)S-Propenyl; Allyl-SS(O)-Me; Allyl-S(O)S-Me 等 16 种","src":"tppt"}],"flags":[{"f":"食用","src":["wcfp"],"ref":"Bodkin, F., 1991, Encyclopedia Botanica. Cornstalk publishing, p 66; Bremness, L., 1994, Herbs. Collins Eyewitness Handbooks. Harper Collins. p 143; Brown, D., 2002, The Royal Horticultural Society encyclopedia of Herbs and their uses. DK Books. p 114; Bussman, R. W., et al, 2016, A comparative ethnobotany of Khevsureti, Samtskhe-Javakheti, Tusheti, Svaneti, and Racha-Lechkhumi, Republic of Georgia (Sakartvelo), Caucasus. Journal of Ethnobiology and Ethnomedicine (2016) 12:43; Bussman, R. W. et al, 2017, Ethnobotany of Samtskhe-Javakheti, Sakartvelo (Republic of Georgia), Caucasus. Indian Jour"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Allium%20ursinum%20-%20Museo%20Tazzetti%20Herbarium%2076-2024.tif?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Allium%20ursinum%20-%20Museo%20Tazzetti%20Herbarium%2076-2024.tif?width=500","page":"https://commons.wikimedia.org/wiki/File:Allium%20ursinum%20-%20Museo%20Tazzetti%20Herbarium%2076-2024.tif","author":"Epgrande","license":"CC BY 4.0","licenseUrl":"https://creativecommons.org/licenses/by/4.0/","src":"commons"}}