{"id":"Alphonsea_hainanensis","k":"plant","sci":"Alphonsea hainanensis","au":"Merr. & Chun","zh":"海南藤春","alias":["扮颇","海南阿芳"],"fam":"Annonaceae","famZh":"番荔枝科","gen":"Alphonsea","genZh":"藤春属","lf":"乔木","cl":"湿润热带","cn":true,"nat":true,"rl":"NT","safety":"food_record","powo":"71988-1","wd":"Q4735395","zhwiki":"海南藤春","dist":[["CHC","n"],["CHH","n"],["CHS","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Bakri, Y. M. et al, 2017, A mini Review on Alphonsea sp. (Annonaceae): Traditional uses, Biological Activities and Phytochemistry. Journal of Applied Pharmaceutical Science Vol. 7 (10), pp. 200-203; Li Ping-Tao, ANNONACEAE [Draft], Flora China.; Flora of China Vol. 19 and Flora of China. www.eFloras.org"}]}