{"id":"Angelica_pubescens","k":"plant","sci":"Angelica pubescens","au":"Maxim.","zh":"毛当归","alias":["大屯当归","家独活","野当归"],"fam":"Apiaceae","famZh":"伞形科","gen":"Angelica","genZh":"当归属","lf":"多年生草本","cl":"温带","cn":true,"nat":true,"cult":true,"safety":"restricted","powo":"837743-1","wd":"Q4713067","zhwiki":"毛当归","dist":[["TAI","n"]],"parts":[{"v":"restricted","note":"未经确认其食用安全性前，不得供为食品原料使用。","src":"tw_fda","ref":"未确认安全性尚不得使用之原料"}],"uses":[{"c":"药用","texts":["Decoction: against joint pain, rheumatism, and injuries; cooked with egg: as brain tonic, against memory disturbances."],"refs":[0]}],"refs":["Weckerle C S , Ineichen R , Huber F K , et al. Mao's heritage: medicinal plant knowledge among the Bai in Shaxi, China, at a crossroads between distinct local and common widespread practice.[J]. Journal of Ethnopharmacology, 2009, 123(2):213-228."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Bull. Acad. Imp. Sci. Saint-Petersbourg 24:34; Melanges Biol. Bull. Phys.-Math. Acad. Imp. Sci. Saint-Petersbourg 10:54. 1877 (Diagn. pl. nov. asiat.); Chen, B. & Qiu, Z., Consumer's Attitudes towards Edible Wild Plants, Ishikawa Prefecture, Japan. p 22 www.hindawi.com/journals/ijfr/aip/872413.pdf; Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. ; http://www.scs.leeds.ac.uk/pfaf/;"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Angelica%20pubescens%20-%20Flickr%20-%20odako1.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Angelica%20pubescens%20-%20Flickr%20-%20odako1.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Angelica%20pubescens%20-%20Flickr%20-%20odako1.jpg","author":"Koichi Oda","license":"CC BY-SA 2.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/2.0/","src":"commons"}}