{"id":"Angelica_sinensis","k":"plant","sci":"Angelica sinensis","au":"(Oliv.) Diels","zh":"当归","alias":["云归","岩白芷","岩白芹","峨眉当归","川西当归","归头","归尾","福参","秦归","野当归","香白芷","骚羌活"],"fam":"Apiaceae","famZh":"伞形科","gen":"Angelica","genZh":"当归属","lf":"多年生草本","cl":"温带","cn":true,"nat":true,"cult":true,"safety":"food_record","powo":"77065778-1","wd":"Q2051387","zhwiki":"当归","dist":[["CHC","n"],["CHI","n"],["CHN","n"]],"parts":[{"part":"根","v":"food_record","use":"食品原料（可供直接食用）","note":"不得单一原料使用。","src":"tw_fda","ref":"可供食品使用之原料"}],"uses":[{"c":"工业原料","texts":["芳香油类"],"refs":[0]},{"c":"药用","texts":["Medicine","Decoction with brown sugar or cooked with meat: as tonic for brain and blood, to increase the blood flow, against women’s diseases.","药用类"],"refs":[1,2,3,0,4,5,6,7,8,9,10,11,12,13,14,15]},{"c":"食用","texts":["Spice and condiment","Aroma"],"refs":[1,16,13]}],"refs":["中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","Chun-Yan, Li, Guang-Yong, et al. A checklist of the cultivated plants of Yunnan (PR China)[J]. Genetic Resources & Crop Evolution, 2011.","Weckerle C S , Ineichen R , Huber F K , et al. Mao's heritage: medicinal plant knowledge among the Bai in Shaxi, China, at a crossroads between distinct local and common widespread practice.[J]. Journal of Ethnopharmacology, 2009, 123(2):213-228.","Zhang L , Zhuang H , Zhang Y , et al. Plants for health: an ethnobotanical 25-year repeat survey of traditional medicine sold in a major marketplace in North-west Yunnan, China[J]. Journal of Ethnopharmacology, 2018:S0378874118301399.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994","刘思朝,张贝西,雷启义,周江菊,龙春林. 贵州凯里药市的侗族药用植物[J]. 广西植物,2018,38(11):1522-1533.","刘怡涛,龙春林,刀志灵. 云南思茅端午节食用药根的民族植物学调查[J]. 植物资源与环境学报, 2003, 12(2): 34-39.","国家中医药管理局《中华本草》编委会. 中华本草. 蒙药卷[M]. 上海科学技术出版社, 2004.","国家中医药管理局《中华本草》编委会. 中华本草:藏药卷[M]. 上海科学技术出版社, 2002.","国家中医药管理局《中华本草》编委会. 中华本草：第五卷. 上海科学技术出版社, 1999.","国家药典编委会，中国药典[M]","尹显梅,尹博睿,张开元,薛倩倩,刘娟汝,蒋桂华,张丹,尹鸿翔. 四川德昌傈僳族端午节药市的民族植物学分析[J]. 中国实验方剂学杂志,2017,23(08):32-38.","王静,彭书明,朱诗琪,苏万友,杨其亮. 重庆金佛山地区野生药食两用植物的民族植物学研究[J]. 植物资源与环境学报,2018,27(01):100-111.","贾敏如, 李星炜. 中国民族药志要[M]. 中国医药科技出版社, 2005.","赵维良.法定药用植物志[M], 北京，科学出版社，2019.","Wu M , Guo P , Tsui S W , et al. An ethnobotanical survey of medicinal spices used in Chinese hotpot[J]. Food Research International, 2012, 48(1):226-232."],"flags":[{"f":"工业原料","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Brown, D., 2002, The Royal Horticultural Society encyclopedia of Herbs and their uses. DK Books. p 122; Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 15 (As Angelica sinensis); Hooker's Icon. Pl. 20: t. 1999. 1898 (As Oliv.); Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 591 ; Lim, T. K., 2015, Edible Medicinal and Non Medicinal Plants. Volume 9, Modified Stems, Roots, Bulbs. Springer p 9; Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. ; http://www.scs.leeds.ac.uk/pfaf/; Seidemann J."}]}