{"id":"Anthriscus_cerefolium","k":"plant","sci":"Anthriscus cerefolium","au":"(L.) Hoffm.","zh":"雪维菜","alias":["法国芫荽","细叶香芹","蜡叶峨参","车窝草"],"fam":"Apiaceae","famZh":"伞形科","gen":"Anthriscus","genZh":"峨参属","lf":"一年生草本或二年生草本","cl":"温带","cult":true,"safety":"food_record","powo":"837913-1","wd":"Q218462","zhwiki":"车窝草","parts":[{"part":"叶","v":"food_record","use":"食品原料（供香辛调味使用）","note":"可作为赋予食品特殊香味或风味，惟该等品项仅以达香辛调味目的，适量使用为宜。","src":"tw_fda","ref":"可供食品使用之原料"}],"hazards":[{"part":"全株","label":"光毒性","toxins":"Apterin; Falcarinol; Falcarindiol; Estragole","src":"tppt"}],"flags":[{"f":"食用","src":["wcfp"],"ref":"Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 100; Bircher, A. G. & Bircher, W. H., 2000, Encyclopedia of Fruit Trees and Edible Flowering Plants in Egypt and the Subtropics. AUC Press. p 33; Bodkin, F., 1991, Encyclopedia Botanica. Cornstalk publishing, p 89; Bremness, L., 1994, Herbs. Collins Eyewitness Handbooks. Harper Collins. p 230; Brickell, C. (Ed.), 1999, The Royal Horticultural Society A-Z Encyclopedia of Garden Plants. Convent Garden Books. p 123; Brouk, B., 1975, Plants Consumed by Man. Academic Press, London"}],"img":{"file":"Zamatos turbolya - 2015.04.17.JPG","author":"Derzsi Elekes Andor","license":"CC BY-SA 4.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/4.0/"}}