{"id":"Azanza_lampas","k":"plant","sci":"Azanza lampas","au":"(Cav.) Alef.","zh":"肖槿","alias":["山棉花","白脚桐","白脚桐棉"],"fam":"Malvaceae","famZh":"锦葵科","gen":"Azanza","lf":"灌木或乔木","cl":"湿润热带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"559027-1","dist":[["CHC","n"],["CHH","n"],["CHS","n"]],"uses":[{"c":"纤维","texts":["纤维类"],"refs":[0,1]},{"c":"食用","texts":["Vegetable"],"refs":[2]}],"refs":["中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","You-Kai X , Guo-Da T , Hong-Mao L , et al. Wild Vegetable Resources and Market Survey in Xishuangbanna, Southwest China[J]. Economic Botany, 2004, 58(4):647-667."],"flags":[{"f":"材料","src":["wcfp"]},{"f":"环境用途","src":["wcfp"]},{"f":"纤维","src":["cn_useful"]},{"f":"药用","src":["wcfp"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 543; Liu, Yi-tao, & Long, Chun-Lin, 2002, Studies on Edible Flowers Consumed by Ethnic Groups in Yunnan. Acta Botanica Yunnanica. 24(1):41-56; Kumar, R. & Saikia, P., 2020, Wild edible plants of Jharkhand and their utilitarian perspectives. Indian Journal of Traditional Knowledge Vol 19 (2), April 2020, pp 237-250; Sukarya, D. G., (Ed.) 2013, 3,500 Plant Species of the Botanic Gardens of Indonesia. LIPI p 724"}]}