{"id":"Baccaurea_motleyana","k":"plant","sci":"Baccaurea motleyana","au":"(Müll.Arg.) Müll.Arg.","zh":"多脉木奶果","fam":"Phyllanthaceae","famZh":"叶下珠科","gen":"Baccaurea","genZh":"木奶果属","lf":"乔木","cl":"湿润热带","cn":true,"cult":true,"rl":"LC","safety":"food_record","powo":"339652-1","wd":"Q420981","zhwiki":"多脉木奶果","dist":[["CHC","i"]],"uses":[{"c":"食用","texts":["食用（ED）"],"refs":[0]}],"refs":["Chun-Yan, Li, Guang-Yong, et al. A checklist of the cultivated plants of Yunnan (PR China)[J]. Genetic Resources & Crop Evolution, 2011."],"flags":[{"f":"食用","src":["cn_useful","wcfp"],"ref":"Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 60; Bingtao, Li, et al, Euphorbiaceae. p 217; Bircher, A. G. & Bircher, W. H., 2000, Encyclopedia of Fruit Trees and Edible Flowering Plants in Egypt and the Subtropics. AUC Press. p 51; Blench, R., 2004, Fruits and Arboriculture in the Indo-Pacific Region. Indo-Pacific Prehistory Association Bulletin 24. (Taipei Papers Volume 2) p 35; Burkill, I.H., 1966, A Dictionary of the Economic Products of the Malay Peninsula. Ministry of Agriculture and Cooperatives, Kuala Lumpur, Mal"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Baccaurea%20motleyana.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Baccaurea%20motleyana.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Baccaurea%20motleyana.jpg","author":"Eric in SF","license":"CC BY-SA 3.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/3.0/","src":"commons"}}