{"id":"Berberis_circumserrata","k":"plant","sci":"Berberis circumserrata","au":"(C.K.Schneid.) C.K.Schneid.","zh":"秦岭小檗","alias":["多萼小檗","黑石珠"],"fam":"Berberidaceae","famZh":"小檗科","gen":"Berberis","genZh":"小檗属","lf":"灌木","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"106541-1","wd":"Q15225881","zhwiki":"秦岭小檗","dist":[["CHN","n"],["CHS","n"]],"uses":[{"c":"药用","refs":[0,1]}],"refs":["中国药材公司, 中国中药资源志要[M], 科学出版社，1994","赵维良.法定药用植物志[M], 北京，科学出版社，2019."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Kang, J. et al, 2016, Wild food plants and fungi used in the mycophilous Tibetan community of Zhagana (Tewo Country, Gansu, China) Journal of Ethnobiology and Ethnomedicine. 12:21"}]}