{"id":"Bolboschoenus_maritimus","k":"plant","sci":"Bolboschoenus maritimus","au":"(L.) Palla","zh":"海滨三棱草","alias":["三棱草","多穗藨草","海滨藨草","球穗三棱草"],"fam":"Cyperaceae","famZh":"莎草科","gen":"Bolboschoenus","genZh":"三棱草属","lf":"多年生草本或沼生植物","cl":"温带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"298094-1","wd":"Q159163","zhwiki":"海濱三稜草","dist":[["CHI","n"],["CHN","n"],["CHQ","n"],["CHT","n"],["CHX","n"],["TAI","n"]],"flags":[{"f":"基因资源","src":["wcfp"]},{"f":"材料","src":["wcfp"]},{"f":"毒物","src":["wcfp"]},{"f":"环境用途","src":["wcfp"]},{"f":"药用","src":["wcfp"]},{"f":"食用","src":["wcfp"],"ref":"Denes, A., et al, 2012, Wild plants used for food by Hungarian ethnic groups living in the Carpathian Basin. Acta Societatis Botanicorum Poloniae 81 (4): 381-396; Irving, M., 2009, The Forager Handbook, A Guide to the Edible Plants of Britain. Ebury Press p 345; Lim, T. K., 2015, Edible Medicinal and Non Medicinal Plants. Volume 9, Modified Stems, Roots, Bulbs. Springer p 16; Long, C., 2005, Swaziland's Flora - siSwati names and Uses http://www.sntc.org.sz/flora/; Moerman, D. F., 2010, Native American Ethnobotany. Timber Press. p 522 (As Scirpus maritimus); Nassif, F., & Tanji, A., 2013, Gathe"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Bolboschoenus%20maritimus%20syn%20Cyperus%20maritimus.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Bolboschoenus%20maritimus%20syn%20Cyperus%20maritimus.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Bolboschoenus%20maritimus%20syn%20Cyperus%20maritimus.jpg","author":"佚名","license":"公有领域","src":"commons"}}