{"id":"Camellia_oleifera","k":"plant","sci":"Camellia oleifera","au":"C.Abel","zh":"油茶","alias":["单籽油茶","油茶叶","油茶子","油茶根","油茶油","油茶花","苦茶","茶子树","茶枯","茶油","茶油粑"],"fam":"Theaceae","famZh":"山茶科","gen":"Camellia","genZh":"山茶属","lf":"灌木或乔木","cl":"温带","cn":true,"nat":true,"cult":true,"rl":"LC","safety":"food_record","powo":"828535-1","wd":"Q2498293","zhwiki":"油茶","dist":[["CHC","n"],["CHH","n"],["CHN","i"],["CHS","n"]],"parts":[{"part":"叶","v":"food_record","use":"食品原料（可供直接食用）","src":"tw_fda","ref":"可供食品使用之原料"},{"part":"由种子制取","v":"food_record","use":"食品原料（由植物制取的原料）","src":"tw_fda","ref":"可供食品使用之原料"},{"part":"花(含花蕾)、种子","v":"food_record","use":"食品原料（供茶包、膳食调理包或萃取后作为原料）","src":"tw_fda","ref":"可供食品使用之原料"}],"uses":[{"c":"农药","texts":["土农药类"],"refs":[0]},{"c":"油料","texts":["油料植物"],"refs":[0,1]},{"c":"药用","texts":["Medicine"],"refs":[2,3,4,5,6,7,8,9,10]},{"c":"观赏","texts":["Afforestation"],"refs":[2]},{"c":"食用","texts":["oil & fats"],"refs":[2]},{"c":"饲料","texts":["Fodder"],"refs":[2]}],"refs":["中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","Chun-Yan, Li, Guang-Yong, et al. A checklist of the cultivated plants of Yunnan (PR China)[J]. Genetic Resources & Crop Evolution, 2011.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994","南京中医药大学, 中药大辞典[M], 上海科学技术出版社出版, 2006","国家中医药管理局《中华本草》编委会. 中华本草 苗药卷[M]. 贵州科技出版社, 2005.","国家中医药管理局《中华本草》编委会. 中华本草：第三卷. 上海科学技术出版社, 1999.","国家药典编委会，中国药典[M]","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014.","贾敏如, 李星炜. 中国民族药志要[M]. 中国医药科技出版社, 2005.","赵维良.法定药用植物志[M], 北京，科学出版社，2019."],"flags":[{"f":"农药","src":["cn_useful"]},{"f":"油料","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"观赏","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 112; Chen, J., et al, 2010, Identification and evaluation of antioxidants defatted Camellia oleifera seeds by isopropanol slating-out pretreatment. Food Chemistry 121: 1246-1254; Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 554; Kunshan, Shi, Non-wood forest products in Asia. FAO Corporate Document Repository; Liu, Yi-tao, & Long, Chun-Lin, 2002, Studies on Edible Flowers Consumed by Ethnic Groups in Yunnan. Acta Botanica Yunnanica. 24(1):41-56; "},{"f":"饲料","src":["cn_useful"]}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Camellia%20oleifera.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Camellia%20oleifera.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Camellia%20oleifera.jpg","author":"佚名","license":"公有领域","src":"commons"}}