{"id":"Camellia_taliensis","k":"plant","sci":"Camellia taliensis","au":"(W.W.Sm.) Melch.","zh":"大理茶","alias":["云南大头茶","云南湿地茶","五柱茶","五苞茶","滇缅茶"],"fam":"Theaceae","famZh":"山茶科","gen":"Camellia","genZh":"山茶属","lf":"灌木或乔木","cl":"亚热带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"829983-1","wd":"Q10936833","zhwiki":"大理茶","dist":[["CHC","n"]],"uses":[{"c":"食用","texts":["Beverage"],"refs":[0]}],"refs":["Chun-Yan, Li, Guang-Yong, et al. A checklist of the cultivated plants of Yunnan (PR China)[J]. Genetic Resources & Crop Evolution, 2011."],"flags":[{"f":"食用","src":["cn_useful","wcfp"],"ref":"Shin, T., et al, 2018, Traditional knowledge of wild edible plants with special emphasis on medicinal uses in Southern Shan State, Myanmar. Journal of Ethnobiology and Ethnomedicine (2018) 14:48"}],"img":{"url":"https://inaturalist-open-data.s3.amazonaws.com/photos/122328924/large.jpeg","thumb":"https://inaturalist-open-data.s3.amazonaws.com/photos/122328924/medium.jpeg","page":"https://www.inaturalist.org/photos/122328924","author":"Eugene Popov","license":"CC BY 4.0","licenseUrl":"https://creativecommons.org/licenses/by/4.0/","src":"inat"}}