{"id":"Capparis_sepiaria","k":"plant","sci":"Capparis sepiaria","au":"L.","zh":"青皮刺","alias":["公须花","曲枝槌果藤"],"fam":"Capparaceae","famZh":"山柑科","gen":"Capparis","genZh":"山柑属","lf":"蔓生灌木","cl":"季节性干旱热带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"146769-1","wd":"Q15226409","zhwiki":"青皮刺","dist":[["CHH","n"],["CHS","n"]],"flags":[{"f":"蜜源等无脊椎动物食物","src":["wcfp"]},{"f":"食用","src":["wcfp"],"ref":"Belem, B., et al, 2007, Use of Non Wood Forest Products by local people bordering the “Parc National Kaboré Tambi”, Burkina Faso. The Journal of Transdisciplinary Environmental Studies vol. 6, no. 1 p 9; Goode, P., 1989, Edible Plants of Uganda. FAO p 30; Hanawa, Y., 2013, Wild edible plants used by Guiziga people of far north region of Cameroon. Int. J. Med. Arom. Plants. Vol 3 (2) : 136-143; Le Houerou, H. N., (Ed.), 1980, Browse in Africa. The current state of knowledge. International Livestock Centre for Africa, Ethiopia. p 162; Ruiters-Welcome, A. K., 2019, Food plants of southern Africa."}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/COI00004961%20-%20Capparis%20subglabra%20-%20Welwitsch%2C%20Friedrich%20-%20990.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/COI00004961%20-%20Capparis%20subglabra%20-%20Welwitsch%2C%20Friedrich%20-%20990.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:COI00004961%20-%20Capparis%20subglabra%20-%20Welwitsch%2C%20Friedrich%20-%20990.jpg","author":"Herbarium of the University of Coimbra (COI)","license":"CC BY 4.0","licenseUrl":"https://creativecommons.org/licenses/by/4.0/","src":"commons"}}