{"id":"Carya_cathayensis","k":"plant","sci":"Carya cathayensis","au":"Sarg.","zh":"山核桃","alias":["大别山山核桃","小核桃","山核桃仁","山核桃叶","山核桃皮","山胡桃","山蟹","野漆树"],"fam":"Juglandaceae","famZh":"胡桃科","gen":"Carya","genZh":"山核桃属","lf":"乔木","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"442154-1","wd":"Q15238210","zhwiki":"山胡桃","dist":[["CHC","n"],["CHS","n"]],"uses":[{"c":"油料","refs":[0]},{"c":"药用","refs":[1,2,3]}],"refs":["中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994","国家中医药管理局《中华本草》编委会. 中华本草：第二卷. 上海科学技术出版社, 1999.","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014."],"flags":[{"f":"油料","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Bircher, A. G. & Bircher, W. H., 2000, Encyclopedia of Fruit Trees and Edible Flowering Plants in Egypt and the Subtropics. AUC Press. p 86; Bodkin, F., 1991, Encyclopedia Botanica. Cornstalk publishing, p 218; Flora of China; http://aggie-horticulture.tamu.edu/carya/species/cathayensis/cathayensis.htm; Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 336"}],"img":{"file":"Carya cathayensis nuts.jpg","author":"King of Hearts","license":"CC BY-SA 4.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/4.0/"}}