{"id":"Casearia_glomerata","k":"plant","sci":"Casearia glomerata","au":"Roxb.","zh":"球花脚骨脆","alias":["嘉赐木","嘉赐树","毛脉脚骨脆","球花嘉赐木","鱼尾葵叶"],"fam":"Salicaceae","famZh":"杨柳科","gen":"Casearia","genZh":"脚骨脆属","lf":"灌木或乔木","cl":"湿润热带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"779567-1","wd":"Q15247182","zhwiki":"球花脚骨脆","dist":[["CHC","n"],["CHH","n"],["CHS","n"],["CHT","n"],["TAI","n"]],"uses":[{"c":"药用","refs":[0]}],"refs":["中国药材公司, 中国中药资源志要[M], 科学出版社，1994"],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Baro, D., Baruah, S. and Borthukar, S. K. 2015, Documentation on wild vegetables of Baksa district, BTAD (Assam). Scholars Research Library. Archives of Applied Science Research, 2015, 7 (9):19-27; Dobriyal, M. J. R. & Dobriyal, R., 2014, Non Wood Forest Produce an Option for Ethnic Food and Nutritional Security in India. Int. J. of Usuf. Mngt. 15(1):17-37; Dutta, U., 2012, Wild Vegetables collected by the local communities from the Churang reserve of BTD, Assam. International Journal of Science and Advanced Technology. Vol. 2(4) p 119; Narzary, H., et al, 2013, Wild Edible Vegetables Consumed"}]}