{"id":"Castanopsis_formosana","k":"plant","sci":"Castanopsis formosana","au":"(Skan) Hayata","zh":"台湾苦槠","alias":["乌楣","台湾椎栗","台湾槠","台湾锥","台湾锥栗","岭楣","校力","栲栗","海南栲树","牛牯锥","铁楣","黄楣"],"fam":"Fagaceae","famZh":"壳斗科","gen":"Castanopsis","genZh":"锥属","lf":"乔木","cl":"湿润热带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"358365-1","wd":"Q10915000","zhwiki":"台湾苦槠","dist":[["CHC","n"],["CHH","n"],["CHS","n"],["TAI","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Altschul, S.V.R., 1973, Drugs and Foods from Little-known Plants. Notes in Harvard University Herbaria. Harvard Univ. Press. Massachusetts. no. 640; Forest Inventory and Planning Institute, 1996, Vietnam Forest Trees. Agriculture Publishing House p 259; Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 343"}]}