{"id":"Chorispora_tenella","k":"plant","sci":"Chorispora tenella","au":"(Pall.) DC.","zh":"离子芥","alias":["离子草","红花荠菜","荠儿菜"],"fam":"Brassicaceae","famZh":"十字花科","gen":"Chorispora","genZh":"离子芥属","lf":"一年生草本","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"281254-1","wd":"Q3338529","zhwiki":"离子芥","dist":[["CHI","n"],["CHM","n"],["CHN","n"],["CHQ","n"],["CHS","n"],["CHX","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Flora of China @ efloras.org Volume 8; Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 187; Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 416; Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. ; http://www.scs.leeds.ac.uk/pfaf/; Syst. nat. 2:435. 1821; Urgamal, M., Oyuntsetseg, B., Nyambayar, D. & Dulamsuren, Ch. 2014. Conspectus of the vascular plants of Mongolia. (Editors: Sanchir, Ch. & Jamsran, Ts.). Ulaanbaatar, Mongolia. “Admon“ Press. 334pp. (p. 79-90).; USDA, ARS, National Genetic Resources Program."}],"img":{"file":"Chorispora tenella 4239.JPG","author":"Walter Siegmund","license":"CC BY-SA 3.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/3.0/"}}