{"id":"Cinchona_officinalis","k":"plant","sci":"Cinchona officinalis","au":"L.","zh":"正鸡纳树","alias":["棕金鸡纳树","褐皮金鸡纳","金鸡勒"],"fam":"Rubiaceae","famZh":"茜草科","gen":"Cinchona","genZh":"金鸡纳属","lf":"乔木","cl":"湿润热带","safety":"food_record","powo":"58723-2","wd":"Q3091779","zhwiki":"正鸡纳树","uses":[{"c":"药用","refs":[0,1]}],"refs":["中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","国家中医药管理局《中华本草》编委会. 中华本草：第六卷. 上海科学技术出版社, 1999."],"flags":[{"f":"材料","src":["wcfp"]},{"f":"环境用途","src":["wcfp"]},{"f":"药用","src":["cn_useful","wcfp"]},{"f":"食用","src":["wcfp"],"ref":"Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 124; Brown, D., 2002, The Royal Horticultural Society encyclopedia of Herbs and their uses. DK Books. p 169; Burkill, I.H., 1966, A Dictionary of the Economic Products of the Malay Peninsula. Ministry of Agriculture and Cooperatives, Kuala Lumpur, Malaysia. Vol 1 (A-H) p 545; Kew Plants of the World Online; PROSEA handbook Volume 13 Spices. p 275; Seidemann J., 2005, World Spice Plants. Economic Usage, Botany, Taxonomy. Springer. p 98 (Synonyms confused); Sp. pl. 1:172. 1753; Torre, de la, L., et al, 2008, Enciclopedia de las"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Cinchona%20officinalis%20-%20K%C3%B6hler%E2%80%93s%20Medizinal-Pflanzen-180.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Cinchona%20officinalis%20-%20K%C3%B6hler%E2%80%93s%20Medizinal-Pflanzen-180.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Cinchona%20officinalis%20-%20K%C3%B6hler%E2%80%93s%20Medizinal-Pflanzen-180.jpg","author":"佚名","license":"公有领域","src":"commons"}}