{"id":"Cirsium_helenioides","k":"plant","sci":"Cirsium helenioides","au":"(L.) Hill","zh":"堆心蓟","fam":"Asteraceae","famZh":"菊科","gen":"Cirsium","genZh":"蓟属","lf":"多年生草本或根茎类地下芽植物","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"195454-1","wd":"Q15546864","dist":[["CHX","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Svanberg, I, 2012, The use of wild plants as food in pre-industrial Sweden. Acta Societatis Botanicorum Poloniae. 81(4): 317-327; Urgamal, M., Oyuntsetseg, B., Nyambayar, D. & Dulamsuren, Ch. 2014. Conspectus of the vascular plants of Mongolia. (Editors: Sanchir, Ch. & Jamsran, Ts.). Ulaanbaatar, Mongolia. “Admon“ Press. 334pp. (p. 199-230)."}]}