{"id":"Cissus_quadrangularis","k":"plant","sci":"Cissus quadrangularis","au":"L.","zh":"四棱翡翠阁","alias":["仙素莲","四棱白粉藤","方茎青紫葛","碧水角","翡翠阁"],"fam":"Vitaceae","famZh":"葡萄科","gen":"Cissus","genZh":"白粉藤属","lf":"攀援肉质植物","cl":"季节性干旱热带","safety":"food_record","powo":"67898-1","wd":"Q2157164","parts":[{"part":"藤茎","v":"food_record","use":"食品原料（可供直接食用）","note":"应符合卫生福利部108年10月18日卫授食字第1081302650号订定之「食品原料四棱白粉藤(Cissus quadrangularis)藤茎之使用限制及标示规定」公告内容，并自即日生效。 一、供食品原料使用之四棱白粉藤(Cissus quadrangularis)藤茎，其每日食用限量为三百毫克。 二、使用四棱白粉藤藤茎作为原料之食品，应标示「孕妇、幼儿与生长发育期之青少年不宜使用」之警语字样。","src":"tw_fda","ref":"可供食品使用之原料"}],"flags":[{"f":"蜜源等无脊椎动物食物","src":["wcfp"]},{"f":"食用","src":["wcfp"],"ref":"Achigan-Dako, E, et al (Eds), 2009, Catalogue of Traditional Vegetables in Benin. International Foundation for Science.; Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 127; Andersohn, G., 1983, Cacti and Succulents. EP Publishing. p 298; Ara, R. I. T., 2015, Leafy Vegetables in Bangladesh. Photon eBooks. p 102; Arinathan, V., et al, 2007, Wild edibles used by Palliyars of the western Ghats, Tamil Nadu. Indian Journal of Traditional Knowledge. 6(1) pp 163-168; Bahru, T., et al, 2013, Wild Edible Plants: Sustainable Use and Management by Indigenous Communities in and the Bu"}]}