{"id":"Clinopodium_umbrosum","k":"plant","sci":"Clinopodium umbrosum","au":"(M.Bieb.) K.Koch","zh":"多头风轮菜","fam":"Lamiaceae","famZh":"唇形科","gen":"Clinopodium","genZh":"风轮菜属","lf":"多年生草本","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"77118678-1","wd":"Q15312276","dist":[["CHT","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Ethnobotany of Karbis. Chapter 4 in p 107 (As Calamintha umbrosa); Teron, R. & Borthakur, S. K., 2016, Edible Medicines: An Exploration of Medicinal Plants in Dietary Practices of Karbi Tribal Population of Assam, Northeast India. In Mondal, N. & Sen, J.(Ed.) Nutrition and Health among tribal populations of India. p 152 (As Calamintha umbrosa)"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Clinopodium%20umbrosum%20%287782533288%29.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Clinopodium%20umbrosum%20%287782533288%29.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Clinopodium%20umbrosum%20%287782533288%29.jpg","author":"Dinesh Valke","license":"CC BY-SA 2.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/2.0/","src":"commons"}}