{"id":"Corylus_chinensis","k":"plant","sci":"Corylus chinensis","au":"Franch.","zh":"华榛","alias":["山白果"],"fam":"Betulaceae","famZh":"桦木科","gen":"Corylus","genZh":"榛属","lf":"灌木","cl":"温带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"295451-1","wd":"Q1073905","zhwiki":"华榛","dist":[["CHC","n"]],"uses":[{"c":"工业原料","texts":["鞣料植物"],"refs":[0]},{"c":"木材","refs":[0]},{"c":"油料","refs":[1,2]},{"c":"食用","texts":["淀粉及糖类","果蔬植物"],"refs":[1,0]}],"refs":["中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","琚妍. 滇西北藏区野生食用植物的民族植物学调查[D]. 中央民族大学,2013."],"flags":[{"f":"工业原料","src":["cn_useful"]},{"f":"木材","src":["cn_useful"]},{"f":"油料","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 94 (As Corylus colurna var. chinensis); Bodkin, F., 1991, Encyclopedia Botanica. Cornstalk publishing, p 287; Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 82; Gouldstone, S., 1978, Australian and New Zealand Guide to food bearing plants. Books for Pleasure. p 57 (As Corylus colurna var. chinensis); Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 338; J. Bot. (Morot) 13:197. 1899; Ju, Y., et al, 2013, Eati"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Corylus%20chinensis%20JPG1c.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Corylus%20chinensis%20JPG1c.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Corylus%20chinensis%20JPG1c.jpg","author":"Jean-Pol GRANDMONT","license":"CC BY-SA 3.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/3.0/","src":"commons"}}