{"id":"Corylus_yunnanensis","k":"plant","sci":"Corylus yunnanensis","au":"(Franch.) A.Camus","zh":"滇榛","alias":["榛子花"],"fam":"Betulaceae","famZh":"桦木科","gen":"Corylus","genZh":"榛属","lf":"灌木","cl":"温带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"108033-1","wd":"Q5173728","zhwiki":"滇榛","dist":[["CHC","n"]],"uses":[{"c":"工业原料","texts":["鞣料植物"],"refs":[0]},{"c":"油料","refs":[1,2]},{"c":"药用","refs":[3]},{"c":"食用","texts":["果蔬植物"],"refs":[0]}],"refs":["中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","琚妍. 滇西北藏区野生食用植物的民族植物学调查[D]. 中央民族大学,2013.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994"],"flags":[{"f":"工业原料","src":["cn_useful"]},{"f":"油料","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Flora of China. Vol. 4, p 287 and Flora of China. www.eFloras.org; Ju, Y., et al, 2013, Eating from the wild: diversity of wild edible plants used by Tibetans in Shangri-la region, Yunnan, China, Journal of Ethnobiology and Ethno medicine 9:28; www.eFloras.org Flora of China"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Corylus%20yunnanensis%20-%20Quarryhill%20Botanical%20Garden%20-%20DSC03773.JPG?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Corylus%20yunnanensis%20-%20Quarryhill%20Botanical%20Garden%20-%20DSC03773.JPG?width=500","page":"https://commons.wikimedia.org/wiki/File:Corylus%20yunnanensis%20-%20Quarryhill%20Botanical%20Garden%20-%20DSC03773.JPG","author":"Daderot","license":"CC0 1.0","licenseUrl":"https://creativecommons.org/publicdomain/zero/1.0/","src":"commons"}}