{"id":"Cyperus_squarrosus","k":"plant","sci":"Cyperus squarrosus","au":"L.","zh":"具芒鳞砖子苗","fam":"Cyperaceae","famZh":"莎草科","gen":"Cyperus","genZh":"莎草属","lf":"一年生草本","cl":"季节性干旱热带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"324890-2","wd":"Q5164093","zhwiki":"具芒鳞磚子苗","dist":[["CHC","n"],["CHT","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 294; Kew Plants of the World On line"}],"img":{"file":"Cyperus squarrosus NRCS-1.jpg","author":"佚名","license":"公有领域"}}