{"id":"Diospyros_hasseltii","k":"plant","sci":"Diospyros hasseltii","au":"Zoll.","zh":"黑毛柿","fam":"Ebenaceae","famZh":"柿树科","gen":"Diospyros","genZh":"柿属","lf":"乔木","cl":"湿润热带","cn":true,"nat":true,"safety":"food_record","powo":"322478-1","wd":"Q15340727","dist":[["CHC","n"]],"uses":[{"c":"木材","texts":["薪柴"],"refs":[0]}],"refs":["王锦秀. 植物物种多样性变化对傣族原住民传统生物文化的影响[D]. 云南西双版纳: 中国科学院西双版纳热带植物园, 2002."],"flags":[{"f":"木材","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Milow, P., et al, 2013, Malaysian species of plants with edible fruits or seeds and their evaluation. International Journal of Fruit Science. 14:1, 1-27; Pham-Hoang Ho, 1999, An Illustrated Flora of Vietnam. Nha Xuat Ban Tre. p 648; Shu-kang, L., Gilbert, M.G., & White, F., Ebenaceae. Flora of China. ; Thorng, R., et al, 2015, Roles of Wild Food Plants in Ethnic Group Communities in Mondulkiri Province, Northeastern Cambodia. Journal of Mekong Societies Vol.11 No.2 May-August 2015 pp. 1-17; Verheij, E. W. M. and Coronel, R.E., (Eds.), 1991, Plant Resources of South-East Asia. PROSEA No 2. Edib"}]}