{"id":"Embelia_longifolia","k":"plant","sci":"Embelia longifolia","au":"(Benth.) Hemsl.","zh":"长叶酸藤子","alias":["吊罗果","没归息"],"fam":"Primulaceae","famZh":"报春花科","gen":"Embelia","genZh":"酸藤子属","cl":"亚热带","cn":true,"nat":true,"safety":"food_record","powo":"588384-1","wd":"Q15246597","zhwiki":"长叶酸藤子","dist":[["CHC","n"],["CHH","n"],["CHS","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 615"}]}