{"id":"Erodium_cicutarium","k":"plant","sci":"Erodium cicutarium","au":"(L.) L'Hér.","zh":"芹叶牻牛儿苗","alias":["小花牻牛儿苗","芹叶尨牛儿苗"],"fam":"Geraniaceae","famZh":"牻牛儿苗科","gen":"Erodium","genZh":"牻牛儿苗属","lf":"一年生草本或二年生草本","cl":"温带","cn":true,"nat":true,"cult":true,"safety":"food_record","powo":"372219-1","wd":"Q157726","zhwiki":"芹叶牻牛儿苗","dist":[["CHC","n"],["CHI","n"],["CHM","n"],["CHN","n"],["CHS","n"],["CHT","n"],["CHX","n"],["TAI","i"]],"flags":[{"f":"材料","src":["wcfp"]},{"f":"毒物","src":["wcfp"]},{"f":"药用","src":["wcfp"]},{"f":"食用","src":["wcfp"],"ref":"W. Aiton, Hort. kew. 2:414. 1789; Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 202; Beckstrom-Sternberg, Stephen M., and James A. Duke. \"The Foodplant Database.\"; http://probe.nalusda.gov:8300/cgi-bin/browse/foodplantdb.(ACEDB version 4.0 - data version July 1994); Biscotti, N. et al, 2018, The traditional food use of wild vegetables in Apulia (Italy) in the light of Italian ethnobotanical literature. Italian Botanist 5:1-24; Blamey, M and Grey-Wilson, C., 2005, Wild flowers of the Mediterranean. A & C Black London. p 114; Bocek, B. R., 1984, Ethnobotany of Costanoan In"},{"f":"饲料","src":["wcfp"]}],"img":{"url":"https://inaturalist-open-data.s3.amazonaws.com/photos/476511231/large.jpeg","thumb":"https://inaturalist-open-data.s3.amazonaws.com/photos/476511231/medium.jpeg","page":"https://www.inaturalist.org/photos/476511231","author":"Michael J. Papay","license":"CC BY 4.0","licenseUrl":"https://creativecommons.org/licenses/by/4.0/","src":"inat"}}