{"id":"Ficus_sarmentosa","k":"plant","sci":"Ficus sarmentosa","au":"Buch.-Ham. ex Sm.","zh":"匍茎榕","alias":["冰粉树","冰粉藤","凉粉树","大果爬藤榕","大果藤爬榕","天仙灵","少脉爬藤榕","尾尖爬藤榕","岩石榴","广东榕","扲壁藤","日本珍珠莲","泪滴珍珠莲","爬藤榕","珍珠莲","白背爬藤榕","石彭子","粉背珍珠莲","纽榕","葡茎榕","薄叶爬藤榨","象奶果","长柄爬藤榕","阿里山珍珠莲"],"fam":"Moraceae","famZh":"桑科","gen":"Ficus","genZh":"榕属","lf":"藤本","cl":"亚热带","cn":true,"nat":true,"safety":"food_record","powo":"927565-1","wd":"Q10901746","zhwiki":"匍茎榕","dist":[["CHC","n"],["CHH","n"],["CHN","n"],["CHS","n"],["CHT","n"],["TAI","n"]],"uses":[{"c":"纤维","texts":["纤维类"],"refs":[0]},{"c":"药用","refs":[1,2,3,4,5,6,7,8]},{"c":"食用","texts":["vitamine & functional food","CUL, fruits eaten as snack or cooked together with rice. FOD, branches collected as fodder for goats.","果蔬植物"],"refs":[9,10,11,12]}],"refs":["中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","Zhang L , Zhuang H , Zhang Y , et al. Plants for health: an ethnobotanical 25-year repeat survey of traditional medicine sold in a major marketplace in North-west Yunnan, China[J]. Journal of Ethnopharmacology, 2018:S0378874118301399.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994","何海文. 广西瑶族民族植物学研究[D]. 广西师范大学,2014.","国家中医药管理局《中华本草》编委会. 中华本草：第二卷. 上海科学技术出版社, 1999.","曹明,苏礼英,明新,陈建设. 广西上思南屏瑶族传统药用植物知识的民族植物学调查[J]. 内蒙古师范大学学报(自然科学汉文版),2016,45(02):218-223.","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014.","贾敏如, 李星炜. 中国民族药志要[M]. 中国医药科技出版社, 2005.","赵维良.法定药用植物志[M], 北京，科学出版社，2019.","Geng Y , Zhang Y , Ranjitkar S , et al. Traditional knowledge and its transmission of wild edibles used by the Naxi in Baidi Village, northwest Yunnan province[J]. Journal of Ethnobiology and Ethnomedicine, 2016, 12(1):10.","Sun. 2006. Plant knowledge of the Shuhi in the Hengduan Mountains, southwest China. Economic Botany 60(1):3–23.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","琚妍. 滇西北藏区野生食用植物的民族植物学调查[D]. 中央民族大学,2013."],"flags":[{"f":"纤维","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Bajracharya, D., 1980, Nutritive Values of Nepalese Edible Wild Fruits. Z. Lebensm. Unters. Forsch. 171: 363-366 (As Ficus foveolata); Ding, X., 2021, Collection calendar: the diversity and local knowledge of wild edible plants used by Chenthang Sherpa people to treat seasonal food shortages in Tibet, China. Journal of Ethnobiology and Ethnomedicine 17:40; Flora of China; Flora of Pakistan. www.eFloras.org; Geng, Y., et al, 2016, Traditional knowledge and its transmission of wild edibles used by the Naxi in Baidi Village, northwest Yunnan province. Journal of Ethnobiology and Ethnomedicine. 12"}],"img":{"file":"Ficus sarmentosa Np.jpg","author":"Krish Dulal","license":"CC BY-SA 3.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/3.0/"}}