{"id":"Garcinia_anomala","k":"plant","sci":"Garcinia anomala","au":"Planch. & Triana","zh":"少籽藤黄","alias":["大苞藤黄"],"fam":"Clusiaceae","famZh":"藤黄科","gen":"Garcinia","genZh":"藤黄属","lf":"乔木","cl":"湿润热带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"427802-1","wd":"Q15389998","dist":[["CHC","n"],["CHS","n"]],"uses":[{"c":"观赏","refs":[0]},{"c":"食用","texts":["水果"],"refs":[0]}],"refs":["张昕勃. 藤黄科的民族植物学研究[D]. 中央民族大学，2016."],"flags":[{"f":"观赏","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 229; Kar, A., et al, 2013, Wild Edible Plant Resources used by the Mizos of Mizoram, India. Kathmandu University Journal of Science, Engineering and Technology. Vol. 9, No. 1, July, 2013, 106-126; Singh, P.K., Singh, N.I., and Singh, L.J., 1988, Ethnobotanical Studies on Wild Edible Plants in the Markets of Manipur - 2. J. Econ. Tax. Bot. Vol. 12 No. 1 pp 113-119;"}]}