{"id":"Glyceria_notata","k":"plant","sci":"Glyceria notata","au":"Chevall.","zh":"蔗甜茅","alias":["折甜茅"],"fam":"Poaceae","famZh":"禾本科","gen":"Glyceria","genZh":"甜茅属","lf":"多年生草本","cl":"温带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"60437219-2","wd":"Q2091955","dist":[["CHX","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Curtis, W.M., & Morris, D.I., 1994, The Student's Flora of Tasmania. Part 4B St David's Park Publishing, Tasmania, p 229; Flora of Pakistan. www.eFloras.org; Łukasz Łuczaj and Wojciech M Szymański, 2007, Wild vascular plants gathered for consumption in the Polish countryside: a review. J Ethnobiol Ethnomedicine. 3: 17; Novit. fl. suec. mant. 3:176. 1845; Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. ; http://www.scs.leeds.ac.uk/pfaf/; Tasmanian Herbarium Vascular Plants list p 84 (As Glyceria notata)"}],"img":{"file":"Glyceria notata - Berlin Botanical Garden - IMG 8547.JPG","author":"Daderot","license":"公有领域"}}