{"id":"Hemidesmus_indicus","k":"plant","sci":"Hemidesmus indicus","au":"(L.) R.Br.","zh":"印度代菝葜","fam":"Apocynaceae","famZh":"夹竹桃科","gen":"Hemidesmus","lf":"攀援灌木","cl":"季节性干旱热带","cult":true,"safety":"restricted","powo":"60443873-2","wd":"Q15356241","parts":[{"part":"根","v":"restricted","note":"未经确认其食用安全性前，不得供为食品原料使用。","src":"tw_fda","ref":"未确认安全性尚不得使用之原料"}],"flags":[{"f":"食用","src":["wcfp"],"ref":"Arinathan, V., et al, 2007, Wild edibles used by Palliyars of the western Ghats, Tamil Nadu. Indian Journal of Traditional Knowledge. 6(1) pp 163-168; Baro, D., Baruah, S. and Borthukar, S. K. 2015, Documentation on wild vegetables of Baksa district, BTAD (Assam). Scholars Research Library. Archives of Applied Science Research, 2015, 7 (9):19-2; Chandrakumar, P., et al, 2015, Ethnobotanical studies of wild edible plants of Gond, Halba and Kawar tribes of Salekasa Taluka, Gondia District, Maharashtra State, India. International Research Journal of Pharmacy 6(8); Facciola, S., 1998, Cornucopia 2"}],"img":{"file":"Hemidesmus indicus - Agri-Horticultural Society of India - Alipore - Kolkata 2013-01-05 2301.JPG","author":"Biswarup Ganguly","license":"CC BY 3.0","licenseUrl":"https://creativecommons.org/licenses/by/3.0/"}}