{"id":"Herminium_lanceum","k":"plant","sci":"Herminium lanceum","au":"(Thunb. ex Sw.) Vuijk","zh":"叉唇角盘兰","alias":["余粮子草","竹兰草","细叶零余子草","脚根兰","脚跟兰","腰子草","角盘兰余粮子草"],"fam":"Orchidaceae","famZh":"兰科","gen":"Herminium","genZh":"角盘兰属","lf":"块茎类地下芽植物","cl":"亚热带","cn":true,"nat":true,"safety":"food_record","powo":"638611-1","wd":"Q10911570","zhwiki":"叉唇角盘兰","dist":[["CHC","n"],["CHH","n"],["CHM","n"],["CHN","n"],["CHS","n"],["CHT","n"],["TAI","n"]],"uses":[{"c":"药用","refs":[0,1,2,3]},{"c":"食用","refs":[4]}],"refs":["中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994","国家中医药管理局《中华本草》编委会. 中华本草：第八卷. 上海科学技术出版社, 1999.","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014.","琚妍. 滇西北藏区野生食用植物的民族植物学调查[D]. 中央民族大学,2013."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Ju, Y., et al, 2013, Eating from the wild: diversity of wild edible plants used by Tibetans in Shangri-la region, Yunnan, China, Journal of Ethnobiology and Ethno medicine 9:28; Lim, T. K., 2015, Edible Medicinal and Non Medicinal Plants. Volume 9, Modified Stems, Roots, Bulbs. Springer p 79; Silveira, P. et al., 2008, The orchids of Timor: checklist and conservation status. Botanical Journal of the Linnean Society, 2008, 157, 197–215. With 4 figures"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Die%20Orchideen%20von%20Java%20-%20fig.%2007-08%20%281908%29.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Die%20Orchideen%20von%20Java%20-%20fig.%2007-08%20%281908%29.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Die%20Orchideen%20von%20Java%20-%20fig.%2007-08%20%281908%29.jpg","author":"Biodiversity Heritage Library","license":"CC BY 2.0","licenseUrl":"https://creativecommons.org/licenses/by/2.0/","src":"commons"}}