{"id":"Hypericum_ascyron","k":"plant","sci":"Hypericum ascyron","au":"L.","zh":"黄海棠","alias":["八宝茶","六安茶","大叶牛心菜","大金雀","对月草","山辣椒","救牛草","水黄花","湖南连翘","牛心菜","短柱黄海棠","禁宫花","红旱莲","金丝蝴蝶","降龙草"],"fam":"Hypericaceae","famZh":"金丝桃科","gen":"Hypericum","genZh":"金丝桃属","lf":"多年生草本","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"30453546-2","wd":"Q1041898","zhwiki":"黄海棠","dist":[["CHC","n"],["CHH","n"],["CHI","n"],["CHM","n"],["CHN","n"],["CHQ","n"],["CHS","n"],["CHX","n"],["TAI","n"]],"uses":[{"c":"工业原料","texts":["鞣料类","鞣料植物"],"refs":[0,1]},{"c":"油料","refs":[0]},{"c":"药用","texts":["药用类"],"refs":[0,1,2,3,4,5,6]},{"c":"观赏","refs":[4]},{"c":"食用","texts":["饮料植物"],"refs":[1,7]}],"refs":["中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994","国家中医药管理局《中华本草》编委会. 中华本草：第三卷. 上海科学技术出版社, 1999.","张昕勃. 藤黄科的民族植物学研究[D]. 中央民族大学，2016.","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014.","赵维良.法定药用植物志[M], 北京，科学出版社，2019.","马楠,闵庆文,袁正,李文华,杨庆春. 云南省双江县四个主要民族野生食用植物资源调查研究[J]. 资源科学,2017,39(07):1406-1416."],"flags":[{"f":"工业原料","src":["cn_useful"]},{"f":"油料","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"观赏","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"BARANOV, ; Chon, S. et al., 2009, Total Phenolics Level, Antioxidants Activity and Cytotoxicity of Young Sprouts of Some Traditional Korean Salad Plants. Plant Foods for Human Nutrition. 64:25-31; Cundall, P., (ed.), 2004, Gardening Australia: flora: the gardener's bible. ABC Books. p 721; Heo, B., et al., 2009, Antiproliferative Activity of Korean Wild Vegetables on Different Human Tumor Cell Lines. Plant Foods for Human Nutrition. 64:257-263; Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 561; Hwang, HS, et al, 2014, Distribution characteristics of plant in the Un"}]}