{"id":"Illicium_pachyphyllum","k":"plant","sci":"Illicium pachyphyllum","au":"A.C.Sm.","zh":"短梗八角","alias":["厚叶八角","树救主"],"fam":"Schisandraceae","famZh":"五味子科","gen":"Illicium","genZh":"八角属","cl":"亚热带","cn":true,"nat":true,"safety":"food_record","powo":"554529-1","wd":"Q15227579","zhwiki":"短梗八角","dist":[["CHS","n"]],"uses":[{"c":"药用","refs":[0]}],"refs":["中国药材公司, 中国中药资源志要[M], 科学出版社，1994"],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Altschul, S.V.R., 1973, Drugs and Foods from Little-known Plants. Notes in Harvard University Herbaria. Harvard Univ. Press. Massachusetts. no. 1013; NYBG Herbarium \"edible\"; Reis, S. V. and Lipp, F. L., 1982, New Plant Sources for Drugs and Foods from the New York Botanical Garden herbarium. Harvard. p 64; Tsang, W. T., 1934,"}]}