{"id":"Isachne_albens","k":"plant","sci":"Isachne albens","au":"Trin.","zh":"白花柳叶箬","alias":["永修柳叶箬","窄花柳叶箬","腺斑柳叶箬"],"fam":"Poaceae","famZh":"禾本科","gen":"Isachne","genZh":"柳叶箬属","lf":"多年生草本","cl":"湿润热带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"405899-1","wd":"Q15238794","zhwiki":"白花柳叶箬","dist":[["CHC","n"],["CHS","n"],["CHT","n"],["TAI","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 295; Burkill, I.H., 1966, A Dictionary of the Economic Products of the Malay Peninsula. Ministry of Agriculture and Cooperatives, Kuala Lumpur, Malaysia. Vol 2 (I-Z) p 1273; Martin, F.W. & Ruberte, R.M., 1979, Edible Leaves of the Tropics. Antillian College Press, Mayaguez, Puerto Rico. p 194; Ochse, J.J. et al, 1931, Vegetables of the Dutch East Indies. Asher reprint. p 327; Romanowski, N., 2007, Edible Water Gardens. Hyland House. p 108; World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew"}]}