{"id":"Levisticum_officinale","k":"plant","sci":"Levisticum officinale","au":"W.D.J.Koch","zh":"欧当归","alias":["拉维纪草"],"fam":"Apiaceae","famZh":"伞形科","gen":"Levisticum","genZh":"欧当归属","lf":"多年生草本","cl":"温带","cn":true,"safety":"food_record","powo":"844187-1","wd":"Q27615","zhwiki":"欧当归","dist":[["CHI","i"],["CHM","i"],["CHN","i"],["CHS","i"]],"parts":[{"part":"果实、叶、根、茎","v":"food_record","use":"食品原料（供茶包、膳食调理包或萃取后作为原料）","src":"tw_fda","ref":"可供食品使用之原料"}],"hazards":[{"part":"根","label":"光毒性","note":"或全株","toxins":"Falcarinol; Falcarindiol; Panaxydiol; Falcarinolone; Bergapten; Apterin; Imperatorin; Psoralen","src":"tppt"}],"uses":[{"c":"药用","refs":[0]}],"refs":["国家中医药管理局《中华本草》编委会. 中华本草：第五卷. 上海科学技术出版社, 1999."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Lim, T. K., 2015, Edible Medicinal and Non Medicinal Plants. Volume 9, Modified Stems, Roots, Bulbs. Springer p 51; PARMENTIER (As Levisticum vulgare)"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Liebst%C3%B6ckel.JPG?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Liebst%C3%B6ckel.JPG?width=500","page":"https://commons.wikimedia.org/wiki/File:Liebst%C3%B6ckel.JPG","author":"4028mdk09","license":"CC BY-SA 3.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/3.0/","src":"commons"}}