{"id":"Lilium_fargesii","k":"plant","sci":"Lilium fargesii","au":"Franch.","zh":"绿花百合","fam":"Liliaceae","famZh":"百合科","gen":"Lilium","genZh":"百合属","lf":"鳞茎类地下芽植物","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"537565-1","wd":"Q1260430","zhwiki":"绿花百合","dist":[["CHC","n"],["CHN","n"]],"uses":[{"c":"药用","texts":["Decoction with sugar: against respiratory system disorders, yin strengthening (TCM)."],"refs":[0]}],"refs":["Weckerle C S , Ineichen R , Huber F K , et al. Mao's heritage: medicinal plant knowledge among the Bai in Shaxi, China, at a crossroads between distinct local and common widespread practice.[J]. Journal of Ethnopharmacology, 2009, 123(2):213-228."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Hui, Y. H., Handbook of Food Science, Technology, and Engineering. Volume 2. Table 98:6"}]}