{"id":"Lycopus_uniflorus","k":"plant","sci":"Lycopus uniflorus","au":"Michx.","zh":"小花地瓜苗","alias":["小花地笋"],"fam":"Lamiaceae","famZh":"唇形科","gen":"Lycopus","genZh":"地笋属","lf":"多年生草本","cl":"温带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"449690-1","wd":"Q2913243","dist":[["CHM","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Beckstrom-Sternberg, Stephen M., and James A. Duke. \"The Foodplant Database.\"; http://probe.nalusda.gov:8300/cgi-bin/browse/foodplantdb.(ACEDB version 4.0 - data version July 1994); Duke, J.A., 1992, Handbook of Edible Weeds. CRC Press. p 122; Elias, T.S. & Dykeman P.A., 1990, Edible Wild Plants. A North American Field guide. Sterling, New York p 89; Esperanca, M. J., 1988. Surviving in the wild. A glance at the wild plants and their uses. Vol. 1. p 139; Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 127; Fl. Bor. Am. 1:14. 1803; Jackes, D. A., Edible"}]}