{"id":"Lysimachia_foenum-graecum","k":"plant","sci":"Lysimachia foenum-graecum","au":"Hance","zh":"灵香草","alias":["尖叶子","闹虫草","驱蛔虫草"],"fam":"Primulaceae","famZh":"报春花科","gen":"Lysimachia","genZh":"珍珠菜属","lf":"多年生草本","cl":"温带","cn":true,"nat":true,"safety":"restricted","powo":"701126-1","wd":"Q15228264","zhwiki":"灵香草","dist":[["CHC","n"],["CHS","n"]],"parts":[{"v":"restricted","note":"未经确认其食用安全性前，不得供为食品原料使用。","src":"tw_fda","ref":"未确认安全性尚不得使用之原料"}],"uses":[{"c":"农药","texts":["土农药植物"],"refs":[0]},{"c":"工业原料","texts":["芳香油类","芳香油类植物"],"refs":[1,0]},{"c":"药用","texts":["Medicine"],"refs":[2,0,3,4,5,6,7]},{"c":"食用","texts":["Spice and condiment","Aroma"],"refs":[2,8]}],"refs":["中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","Chun-Yan, Li, Guang-Yong, et al. A checklist of the cultivated plants of Yunnan (PR China)[J]. Genetic Resources & Crop Evolution, 2011.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994","国家中医药管理局《中华本草》编委会. 中华本草 苗药卷[M]. 贵州科技出版社, 2005.","国家中医药管理局《中华本草》编委会. 中华本草：第六卷. 上海科学技术出版社, 1999.","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014.","赵维良.法定药用植物志[M], 北京，科学出版社，2019.","Wu M , Guo P , Tsui S W , et al. An ethnobotanical survey of medicinal spices used in Chinese hotpot[J]. Food Research International, 2012, 48(1):226-232."],"flags":[{"f":"农药","src":["cn_useful"]},{"f":"工业原料","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["cn_useful"]}]}