{"id":"Lysimachia_japonica","k":"plant","sci":"Lysimachia japonica","au":"Thunb.","zh":"小茄","alias":["大散血","蛮刀背"],"fam":"Primulaceae","famZh":"报春花科","gen":"Lysimachia","genZh":"珍珠菜属","lf":"多年生草本","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"701180-1","wd":"Q163203","zhwiki":"小茄","dist":[["CHH","n"],["CHS","n"],["TAI","n"]],"uses":[{"c":"药用","refs":[0,1,2]}],"refs":["中国药材公司, 中国中药资源志要[M], 科学出版社，1994","国家中医药管理局《中华本草》编委会. 中华本草：第六卷. 上海科学技术出版社, 1999.","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"French, B.R., 1986, Food Plants of Papua New Guinea, A Compendium. Asia Pacific Science Foundation p 361; Lazarides, M. & Hince, B., 1993, Handbook of Economic Plants of Australia, CSIRO. p 154; Powell, J.M., Ethnobotany. In Paijmans, K., 1976, New Guinea Vegetation. Australian National University Press. p 110; World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Lysimachia%20japonica01.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Lysimachia%20japonica01.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Lysimachia%20japonica01.jpg","author":"Meneerke bloem","license":"CC BY-SA 3.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/3.0/","src":"commons"}}