{"id":"Malus_sikkimensis","k":"plant","sci":"Malus sikkimensis","au":"(Wenz.) Koehne","zh":"锡金海棠","alias":["锡金梨"],"fam":"Rosaceae","famZh":"蔷薇科","gen":"Malus","genZh":"苹果属","lf":"乔木","cl":"温带","cn":true,"nat":true,"rl":"DD","safety":"food_record","powo":"907840-1","wd":"Q6744990","zhwiki":"锡金海棠","dist":[["CHC","n"],["CHT","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 352; Ding, X., 2021, Collection calendar: the diversity and local knowledge of wild edible plants used by Chenthang Sherpa people to treat seasonal food shortages in Tibet, China. Journal of Ethnobiology and Ethnomedicine 17:40; Flora of China @ efloras.org Volume 9; Ill. Handb. Laubholzk. 1:719. 1906 (Koehne, Gatt. Pomac. 27. 1890, nom. inval.) - this combination never made by Koehne, as verified from original literature; Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. ; http://www.scs.l"}],"img":{"file":"Crab Apple (Malus sikkimensis) (1444) Relic38.jpg","author":"Darren Swim","license":"CC BY-SA 3.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/3.0/"}}