{"id":"Mentha_pulegium","k":"plant","sci":"Mentha pulegium","au":"L.","zh":"唇萼薄荷","fam":"Lamiaceae","famZh":"唇形科","gen":"Mentha","genZh":"薄荷属","lf":"多年生草本","cl":"温带","cult":true,"rl":"LC","safety":"toxic","powo":"451022-1","wd":"Q161235","zhwiki":"唇萼薄荷","parts":[{"part":"全草","v":"food_record","use":"食品原料（可供直接食用）","src":"tw_fda","ref":"可供食品使用之原料"},{"part":"由全草制取","v":"food_record","use":"食品原料（由植物制取的原料）","src":"tw_fda","ref":"可供食品使用之原料"}],"hazards":[{"lv":"toxic","part":"地上部分","label":"有毒","toxins":"Pulegone; Menthofurane; Menthone; Piperitone; Piperitenone; (-)-Limonene; alpha-Terpineol; (-)-Linalool; Bornyl acetate","src":"tppt"}],"flags":[{"f":"材料","src":["wcfp"]},{"f":"环境用途","src":["wcfp"]},{"f":"药用","src":["wcfp"]},{"f":"蜜源等无脊椎动物食物","src":["wcfp"]},{"f":"食用","src":["wcfp"],"ref":"Aceituno-Mata, L., et al, 2021, The Persistence of Flavor: Past and Present Use of Wild Food Plants in Sierra Norte de Madrid, Spain. Front. Sustain. Food Syst., 11 January 2021; Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 366; Ari, S., et al, 2015, Ethnobotanical survey of plants used in Afyonkarahisar-Turkey. Journal of Ethnobiology and Ethnomedicine 11:84; Bernal, R., et al, (Eds), 2016, Catalogo de Plantas y Liquenes de Colombia, Volumen 2, Magnoliaceae a Zygophyllaceae. Universidad Nacional de Colombia. p 2530; Blamey, M and Grey-Wilson, C., 2005, Wild flowers of "}]}