{"id":"Mimosa_rubicaulis","k":"plant","sci":"Mimosa rubicaulis","au":"Lam.","fam":"Fabaceae","famZh":"豆科","gen":"Mimosa","genZh":"含羞草属","lf":"灌木","cl":"季节性干旱热带","safety":"food_record","powo":"508622-1","wd":"Q13933638","flags":[{"f":"药用","src":["wcfp"]},{"f":"食用","src":["wcfp"],"ref":"Aiguo, C. & Zhiling, D., 2001, Managing Agricultural Resources for Biodiversity Conservation. Case Study Yunnan, Southwest China. Environment Liaison Center International. p 39; Pullaiah, Y., Krishnamurthy, K. V. & Bahadur, B., , Ethnobotany of India, Volume 1: Eastern Ghats and Deccan. (As Mimosa intsia)"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Arari%20Kanda%20Nepali%2002.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Arari%20Kanda%20Nepali%2002.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Arari%20Kanda%20Nepali%2002.jpg","author":"Krish Dulal","license":"CC BY-SA 3.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/3.0/","src":"commons"}}