{"id":"Mischocarpus_pentapetalus","k":"plant","sci":"Mischocarpus pentapetalus","au":"(Roxb.) Radlk.","zh":"褐叶柄果木","alias":["芒气笋子"],"fam":"Sapindaceae","famZh":"无患子科","gen":"Mischocarpus","genZh":"柄果木属","lf":"乔木","cl":"湿润热带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"783707-1","wd":"Q15240593","zhwiki":"褐叶柄果木","dist":[["CHC","n"],["CHS","n"]],"uses":[{"c":"药用","refs":[0]}],"refs":["贾敏如, 李星炜. 中国民族药志要[M]. 中国医药科技出版社, 2005."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Adema, Leenhouts, P. W., 1994, Sapindaceae, Flora Malesiana Ser 1 Vol 11 (3) p 662; Argent, G et al, nd, Manual of the Larger and More important non Dipterocarp Trees of Central Kalimantan Indonesia. Volume 2 Forest Research Institute, Samarinda, Indonesia. p 565; Burkill, I. H., 1966, ; Milow, P., et al, 2013, Malaysian species of plants with edible fruits or seeds and their evaluation. International Journal of Fruit Science. 14:1, 1-27; Pasha, M. K. & Uddin, S. B., 2019, Minor Edible Fruits of Bangladesh. Bangladesh J. Plant Taxon. 26(2): 299–313; PROSEA No. 2; Slik, F., www.asianplant.net; "}]}