{"id":"Morus_mongolica","k":"plant","sci":"Morus mongolica","au":"(Bureau) C.K.Schneid.","zh":"蒙桑","alias":["圆叶蒙桑","尾叶蒙桑","山桑","岩桑","桑椹","桑白皮","河北蒙桑","蒙古白桑","马尔康桑","鸡桑根"],"fam":"Moraceae","famZh":"桑科","gen":"Morus","genZh":"桑属","lf":"灌木或乔木","cl":"温带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"584372-1","wd":"Q15227848","zhwiki":"蒙桑","dist":[["CHC","n"],["CHI","n"],["CHM","n"],["CHN","n"],["CHS","n"],["CHT","n"]],"uses":[{"c":"木材","texts":["薪柴","建筑用材","野生建筑与工艺用植物"],"refs":[0,1,2]},{"c":"染料","texts":["食用色素"],"refs":[1,3,4]},{"c":"油料","texts":["油脂"],"refs":[1]},{"c":"纤维","texts":["造纸"],"refs":[5,6,0,1]},{"c":"药用","texts":["心脏病"],"refs":[7,5,8,9,10,6,1,11,12]},{"c":"食用","texts":["水果","酿酒","野果","野生水果","野生饮料"],"refs":[7,13,14,15,6,0,16,1,3,17,2]},{"c":"饲料","refs":[13]}],"refs":["格根塔娜. 内蒙古科尔沁左翼后旗蒙古族传统植物学知识的研究[D]. 呼和浩特: 内蒙古师范大学, 2008.","苏亚拉图. 阿鲁科尔沁国家级自然保护区植物区系及其民族植物学研究[D]. 内蒙古农业大学,2013.","韩苏雅. 内蒙古扎鲁特旗植物区系及其民族植物学研究[D]. 呼和浩特: 内蒙古师范大学, 2011","苏亚拉图. 阿鲁科尔沁国家级自然保护区植物区系及其民族植物学研究[D]. 呼和浩特: 内蒙古农业大学, 2013.","黄珂，苏仕林. 桂西壮族饮食文化中野生食用植物的民族植物学研究[J]. 植物资源与环境学报，2017，26(02):97-106.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","敖古干牧其尔. 内蒙古阿鲁科尔沁草原游牧系统野生植物资源调查研究[D]. 内蒙古师范大学,2017.","世环. 内蒙古科尔沁右翼中旗植物区系及其民族植物学研究[D]. 呼和浩特: 内蒙古师范大学, 2011.","哈斯巴根,苏亚拉图,裴盛基. 内蒙古库伦旗蒙古族民间药用植物调查[J]. 中央民族大学学报(自然科学版), 2012, v. 21;No. 58(2): 11-18.","国家中医药管理局《中华本草》编委会. 中华本草 维吾尔药卷[M]. 上海科学技术出版社, 2005.","国家中医药管理局《中华本草》编委会. 中华本草. 蒙药卷[M]. 上海科学技术出版社, 2004.","贾敏如, 李星炜. 中国民族药志要[M]. 中国医药科技出版社, 2005.","赵维良.法定药用植物志[M], 北京，科学出版社，2019.","乌柴夫. 内蒙古巴林左旗查干哈达苏木蒙古民族植物学研究[D]. 内蒙古师范大学,2019.","哈斯巴根，恩和巴雅尔，音扎布. 内蒙古阿鲁科尔沁旗蒙古族食用野果的民族植物学研究[J]. 内蒙古师大学报(自然科学汉文版), 1995(1): 60-63.","布日额. 内蒙古哲里木蒙古族民间食用野果植物的民族植物学研究[J]. 亚太传统医药, 2011, 7(1): 36-37.","花尔. 内蒙古巴林右旗蒙古族传统植物学知识的研究[D]. 呼和浩特: 内蒙古师范大学, 2011.","金山,铁军,刘瑞祥. 晋东南地区民间食用野生植物的民族植物学研究[J]. 晋东南师范专科学校学报, 2004, 21(2): 13-15."],"flags":[{"f":"木材","src":["cn_useful"]},{"f":"染料","src":["cn_useful"]},{"f":"油料","src":["cn_useful"]},{"f":"纤维","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Cheng, Z., et al, 2022, Ethnobotanical study on wild edible plants used by Dulong people in northwestern Yunnan, China. Journal of Ethnobiology and Ethnomedicine (2022) 18:3; Flora of China @ efloras.org Volume 5; Geng, Y., et al, 2016, Traditional knowledge and its transmission of wild edibles used by the Naxi in Baidi Village, northwest Yunnan province. Journal of Ethnobiology and Ethnomedicine. 12:10; Khasbagan, Hu-Yin Huai, and Sheng-Ji pei, 2000, Wild Plants in the Diet of Athorchin Mongol Herdsmen in Inner Mongolia. Economic Botany 54(4): 528-536; Plants for a Future database, The Field,"},{"f":"饲料","src":["cn_useful"]}],"img":{"file":"11648 Botany L 1613542.jpg","author":"佚名","license":"CC0 1.0","licenseUrl":"https://creativecommons.org/publicdomain/zero/1.0/"}}