{"id":"Orthosiphon_aristatus","k":"plant","sci":"Orthosiphon aristatus","au":"(Blume) Miq.","zh":"猫须草","alias":["化石草","牙努秒","猫须公","肾茶","肾草","腰子草","黄花菜子"],"fam":"Lamiaceae","famZh":"唇形科","gen":"Orthosiphon","genZh":"鸡脚参属","lf":"亚灌木或灌木","cl":"湿润热带","cn":true,"nat":true,"safety":"food_record","powo":"453446-1","wd":"Q2673246","zhwiki":"貓鬚草","dist":[["CHC","n"],["CHH","n"],["CHS","n"],["TAI","n"]],"parts":[{"part":"全草","v":"food_record","use":"食品原料（供茶包、膳食调理包或萃取后作为原料）","src":"tw_fda","ref":"可供食品使用之原料"}],"uses":[{"c":"药用","texts":["Medicine","作茶，治结石"],"refs":[0,1,2,3,4,5,6,7,8,9,10,11,12,13]}],"refs":["Chun-Yan, Li, Guang-Yong, et al. A checklist of the cultivated plants of Yunnan (PR China)[J]. Genetic Resources & Crop Evolution, 2011.","Ghorbani A , Langenberger G , Feng L , et al. Ethnobotanical study of medicinal plants utilised by Hani ethnicity in Naban River Watershed National Nature Reserve, Yunnan, China[J]. Journal of Ethnopharmacology, 2011, 134(3):651-667.","Zhang L , Zhuang H , Zhang Y , et al. Plants for health: an ethnobotanical 25-year repeat survey of traditional medicine sold in a major marketplace in North-west Yunnan, China[J]. Journal of Ethnopharmacology, 2018:S0378874118301399.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994","国家中医药管理局《中华本草》编委会. 中华本草. 傣药卷[M]. 上海科学技术出版社, 2005.","国家中医药管理局《中华本草》编委会. 中华本草：第七卷. 上海科学技术出版社, 1999.","杨新周,杨子仙,张晓梅,田先娇,马艳粉,杨兰芬. 云南德宏州芒市传统药市民族植物学研究[J]. 中药材,2018,41(01):60-65.","潘玉梅,刘宏茂,许再富. 西双版纳傣族传统饮料植物利用的研究[J]. 云南植物研究，2006，28（6）:653-664.","潘玉梅. 西双版纳傣族传统饮料植物的利用研究[D]. 西双版纳: 中国科学院研究生院（西双版纳热带植物园）, 2146.","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014.","王锦秀. 植物物种多样性变化对傣族原住民传统生物文化的影响[D]. 云南西双版纳: 中国科学院西双版纳热带植物园, 2002.","贾敏如, 李星炜. 中国民族药志要[M]. 中国医药科技出版社, 2005.","赵维良.法定药用植物志[M], 北京，科学出版社，2019."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Akinola, R., et al, 2020, A Review of Indigenous Food Crops in Africa and the Implications for more Sustainable and Healthy Food Systems. Sustainability 2020, 12, 3493;; Flora of China; Li, D. et al, 2017, Ethnobotanical survey of herbal tea plants from the traditional markets in Chaoshan, China. Journal of Ethnopharmacology. 205 (2017) 195-206 (As Clerodendrathus spicatus); Liu, Yi-tao, & Long, Chun-Lin, 2002, Studies on Edible Flowers Consumed by Ethnic Groups in Yunnan. Acta Botanica Yunnanica. 24(1):41-56 (As Clerodendrathus spicatus); Maisuthisakul, P., 2012, Phenolic Constituents and Ant"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Cats%20Whiskers%20%282074039768%29.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Cats%20Whiskers%20%282074039768%29.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Cats%20Whiskers%20%282074039768%29.jpg","author":"Nonie","license":"CC BY 2.0","licenseUrl":"https://creativecommons.org/licenses/by/2.0/","src":"commons"}}