{"id":"Parkia_speciosa","k":"plant","sci":"Parkia speciosa","au":"Hassk.","zh":"臭豆","fam":"Fabaceae","famZh":"豆科","gen":"Parkia","genZh":"球花豆属","lf":"乔木","cl":"湿润热带","rl":"LC","safety":"food_record","powo":"512231-1","wd":"Q311088","zhwiki":"臭豆","parts":[{"part":"种子","v":"food_record","use":"食品原料（可供直接食用）","src":"tw_fda","ref":"可供食品使用之原料"}],"flags":[{"f":"食用","src":["wcfp"],"ref":"Altschul, S.V.R., 1973, Drugs and Foods from Little-known Plants. Notes in Harvard University Herbaria. Harvard Univ. Press. Massachusetts. no. 1649; Argent, G et al, nd, Manual of the Larger and More important non Dipterocarp Trees of Central Kalimantan Indonesia. Volume 2 Forest Research Institute, Samarinda, Indonesia. p 365; Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 50, 107, 129; Barwick, M., 2004, Tropical and Subtropical Trees. A Worldwide Encyclopedic Guide. Thames and Hudson p 310; Burkill, I.H., 1966, A Dict"}],"img":{"url":"https://inaturalist-open-data.s3.amazonaws.com/photos/24158799/large.jpg","thumb":"https://inaturalist-open-data.s3.amazonaws.com/photos/24158799/medium.jpg","page":"https://www.inaturalist.org/photos/24158799","author":"Ong Jyh Seng","license":"CC BY-SA 4.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/4.0/","src":"inat"}}